I have been struggling a bit all this while to get the right wine to go with Indian food. Finally may have hit on the right one which is very easy on the pocket - a Cotes du Rhone, village Seguret, Domaine de L'Amandine. I tried the 2005. 60% Grenache 40% Syrah. Even I could feel the peppery, berry like flavour.
Some other wines tried over last week were Les Hauts de Tour Prignac 2005, a Medoc, and Chateau Champ de Grenet 2005, a Bordeaux, which I liked. Its the second wine of La Croix de Gerard - St Emilion. Was very easy drinking.
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